Vietnam Culinary Tour
Short Summary
12 Days Fully Inclusive Vietnam Culinery Tour from selected Australian cities
Date Range
Wed, 20 October 2010 to Sun, 31 October 2010
Summary
Experience the ultimate blend of Vietnamese cuisine and culture. Learn traditional cooking techniques and sample the local dishes as you discover the remarkable scenery and fascinating history of this diverse country.
For thousands of years Vietnam has produced some of the most exotic dishes using fresh local ingredients and traditional techniques. The colonization by the French in the early 19th Century further enhanced these gastronomic delights and today Vietnamese cuisine is recognized and savoured around the world. Join us whilst we explore the cuisine of Vietnam, from shopping at local markets to cooking under the guidance of experienced chefs and feasting on tantalizing creations. Highlights of our journey include a cyclo tour of Hue's Imperial Citadel,magical Halong Bay where we enjoy the incredible scenery on board a traditional junk boat, a private cooking class at Saigon Culinary Art Centre and dinner at the former residence of the US Ambassador. Combined with breathtaking landscapes, captivating people and culinary delights this is the ultimate journey of discovery!
Details
-Return international economy class airfares with Vietnam Airlines
-All transportation,
-All meals,
-Accommodation in superior hotels,
-Daily tours,
-Entrance fees,
-National tour escort and/or English speaking local guides,
-Airline fuel surcharge and tipping (subject to change),
-Australia and Vietnam departure taxes and
-Visa fees for Australian passport holders.